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Lime pickle

Filed under: by: Laxmisri

Lime pickle

Fresh lime(large size, thin skin, ripe) - 6

chilli powder, salt

mustard seeds, fenugreek seeds,asafoetida


Cut into medium pieces.(Preseve the juice while cutting).Add salt- 4 spoons,red chilli powder - 4 spoons, asafoetida - 1/2
spoon and mix well. Next day add 1/4 cup of sesame oil and leave it aside. Next day, add mustard seeds to 4 spoons of oil and when it splatters add fenugreek seeds and asafoetida.Add this to the poickle and mix.Store in refrigerator.


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