Woman's Wonderla

Ginger Pickle

Ingredients 1/4 kg Grated Ginger
1/2 tsp turmeric powder
Salt to taste 1
/2 cup tamarind syrup
3 tsp Red chilli powder
Few curry leaves
2 tbsp sugar
Oil
2 tsp Mustard seeds

Method:
Heat oil, add mustard seeds and when it splutters, add all the other ingredients.

Allow it to boil for five minutes.

Cool and store in an air-tight container.